AYUBOWAN
We bring the vibrant, bold flavours of Sri Lanka to the UK through an authentic street food experience, sharing family recipes and traditional dishes in a fresh accessible way.
Our top picks…
1. Kotthu Roti
One of Sri Lanka’s most iconic street food dishes – chopped flatbread wok-stir-fried with vegetables, spices, egg, and your choice of meat or plant-based option. Loud, fresh, and full of flavour.
2. Rice & Curry
A staple of Sri Lankan dining, featuring fragrant rice served with a selection of rich, slow-cooked curries and sides. Each element is built from traditional family recipes, delivering depth, balance, and authenticity.
3. Devil Dish
A popular Sri Lankan favourite known for its bold, sweet, spicy, and tangy flavours. Typically made with a choice of protein and vegetables tossed in a rich sauce with peppers, onions, and spices – a real crowd-pleaser with a kick.