SHOOT THE BULL
Shoot the Bull brings together the best of British and American food culture, using locally sourced British Wagyu to create unforgettable burgers and wings. We believe great food starts with high quality ingredients, served with big flavours by our friendly team
Our top picks…
Cowboy Wagyu Steak
Our signature dish, A 4oz wagyu steak carved over fries and topped with our famous cowboy butter!
Classic American Wagyu Burger
A Wagyu Burger Patty served in a toasted brioche bun with ketchup, mustard, pickles, American burger cheese, lettuce, tomato and onion. Served with a side of seasoned fries.
Hot and Spicy Buffalo Wings
8 crispy wings tossed in spicy buffalo sauce with a pot of ranch and celery sticks